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All October @Entier Restaurant
Indulge in the best of French cuisine this October! Chef Romain has crafted an exclusive menu inspired by timeless French classics, available throughout the month at Entier. A culinary experience not to be missed.
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All October @Les Bouchons
Experience a refined French dining journey with Chef Mika at Les Bouchons. This exclusive menu, designed for Gastronomy Month, brings
together authentic flavours and culinary savoir-faire.
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4 & 11 October, 11am @AFKL
Roll up your sleeves for interactive cooking workshops with Greater Action! Learn, cook, and taste delicious recipes while also supporting their community initiatives. Plus, don’t miss their food sales happening every Saturday at AFKL in October.
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Wednesday, 1 Oct, 8pm @Yap Ah Shak House
Join us for a special film screening of Délicieux, a gastronomic tale set in 18th-century France.
Enjoy a pre-dinner at Brasserie Alma (10% off on food) and movie treats, free popcorn refills or a popcorn & soda set from Kiku for
RM25.
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6 – 30 October @AFKL
Discover the secrets of French baking with PAUL Bakery! From crusty baguettes and focaccia from the South of France to strawberry
millefeuille and delicate madeleines, these hands-on workshops are open to all.
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Saturday, 11 Oct, 6pm-9.30pm @Le Gourmandin
Savour a gourmet menu crafted around red fruits by Chef Firmin, paired with exquisite wines from Di Tullio & Son. A refined evening of
taste and generosity.
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Wednesday, 22 Oct, 7pm @AFKL
Gather your friends for a fun-filled trivia night all about French food and regional specialties! Test your knowledge, challenge other groups, and enjoy a lively evening that’s perfect for both language learners and food lovers.
Friday, 24 Oct, from 7.30pm @Delia Wines Bistro
An elegant evening pairing fine champagnes with fresh seafood, curated by Delia Wines. A sparkling highlight of Gastronomy Month, inspired by this year’s ocean theme.
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Monday, 27 Oct , 7.30pm @AFKL
Shake, stir, and sip your way through a creative mixology session with Monin syrups. Learn 5–6 refreshing mocktail recipes in a hands-on
workshop guided by beverage experts. Welcome mocktail and Pullman KLCC canapés included!
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All October long @French Touch KL
Celebrate Gastronomy Month at French Touch, a cozy spot in the heart of KL serving French-Mediterranean dishes with warmth and flair. AFKL members enjoy 10% off the full menu all October while exploring authentic flavors and a welcoming atmosphere.
All October long @Pickle Dining
Step into Pickle Dining in Chinatown, where French techniques meet bold, modern flavors inspired by preservation and fermentation. This October, discover their highlight dish — Grilled Mackerel with fermented tomato, shiso, and anchovies and enjoy 10% off the menu as an AFKL member.
